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Monday, April 1

Atlantic Cod
with cumin + coriander rub
baked cheddar quinoa OR DF quinoa pilaf
sweet + spicy roasted brussels

Ginger Ground Pork
with scallion + sesame seeds + pickled carrots
sesame lime rice noodles
stir fry bok choy + onion + tamir + mirin


Seasonal Salad

spinach salad + blueberries + toasted pecans + white balsamic

Earlier Event: March 27
Later Event: April 3