December Bistro Menu



monday, December 3

Ancho-Garlic Rubbed Texas Angus Beef
grilled & sliced, with red chili sauce
cheesy baked quinoa OR quinoa pilaf (DF)
steamed green beans + spiced pumpkin seeds 

Rosemary Roasted Pork Tenderloin
creamy polenta OR polenta with almond milk (DF)
sautéed chard + steamed carrots


Seasonal Salad

spinach salad + carrots + dried cherries + red grapes + walnuts + apple cider vinaigrette



Wednesday, December 5

Garlic-Herb Cod in Banana Leaf
with poblano peppers + sweet potato
refried beans
roasted beet + orange salad + green olives

Turkey Meatballs
in organic marinara
butternut squash ‘noodles’ OR organic penne pasta
broccoli (ready to roast)


Seasonal Salad

shaved brussels + chopped kale caesar + lemon parmesan dressing + baked parmesan crisps (DF available)


lemon chicken & rice soup



monday, December 10

in tomato sauce
(Bastrop Cattle Co. beef + celery + parsley + onion)
mashed potatoes + milk + butter
OR cauliflower mash + garlic olive oil
steamed green beans + sea salt


Grilled Chicken Breast
with mint + cumin + peanut sauce
rice noodles + sesame + lime
stir fry bok choy


Seasonal Salad

baby spinach + red cabbage + candied pecan + apple + sherry vinaigrette



Wednesday, December 12

Paprika Garlic Pink Shrimp
(ready to bake)
spaghetti squash + pine nuts
grilled brussels sprouts + lemon


‘Stacked’ Chicken Enchiladas
with green chile sour cream sauce + jack cheese
OR dairy-free green chile baked chicken + crispy tortilla strips
green beans + peppers + onions

Seasonal Salad

bibb lettuce + avocado + grapefruit + candied pecans + honey lemon dressing


roasted cauliflower soup + thyme



Monday, December 17

Seared Salmon
with parsley carrot-top chimichurri
kale parmesan gratin OR dairy-free sautéed greens + garlic
lemon honey glazed carrots


Hot + Crunchy Chicken Strips
coconut rice
steamed snow peas

Seasonal Salad

roasted beet salad + radishes + baby spinach + pistachio vinaigrette



Wednesday, December 19

Ginger Ground Pork
with scallion
ginger texmati rice OR ginger brown rice
sweet + spicy brussels sprouts


Beef Tenderloin Medallion
with red wine jus
mashed potatoes OR roasted new potatoes (DF)
green beans + shallot + olive oil


Seasonal Salad

apple + roasted sweet potatoes + baby lettuces + sherry vinaigrette + pecans


vegetable tortilla soup + corn tortilla strips + avocado + lime

Add-on Paleo Bread

You can now add paleo bread to your Monday orders!

Our paleo loaves are made with organic Paleo blend flour and are gluten-free & dairy-free ($18/loaf).

This month's gluten-free & dairy-free paleo bread options are:

Protein Loaf with Quinoa + Flax + Sunflower Seeds

Cinnamon Pecan Breakfast Loaf

add-on Soups

You can also add soups to your Wednesday orders!

All soups are gluten-free and dairy-free. ($24/quart, serves 2-3)

This month's options are:

Dec 5 - Lemon Chicken & Rice Soup

Dec 12 - Roasted Cauliflower Soup with Thyme

Dec 19 - Vegetable Tortilla Soup with Tortilla Strips + Avocado + Lime