Wednesday, March 7

Lightly Blackened Pork Chop
wild rice pilaf + asparagus
snap peas + honey mustard sauce

Seared Grouper (or similar)
almond lemon crumble + broccoli parmesan gratin
roasted baby carrots

Seasonal Salad

roasted beets + grapefruit + red leaf + lemon dressing + spiced pepitas + feta cheese