Monday, July 23

  Stacked Chicken Enchilada Casserole
with green chili sour cream sauce + jack cheese
(DF green chili sauce option available)
butter lettuce + mango + pumpkin seeds + honey lime dressing

Grilled Salmon
with parsley + grilled lemons
roasted sweet potato fries
summer squash + fresh corn succotash

Seasonal Salad

red leaf lettuce + red grapes + toasted pecans + sherry vinaigrette + blue cheese (optional)