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Wednesday, September 19

Pan Seared Grouper (or similar)
with baked artichoke hearts + white wine
baked tomato provencal + parmesan bread crumb stuffing
(or with GF/DF crumb stuffing)
grilled zucchini + balsamic + garlic


'Stacked' Chicken Enchiladas
with green chile sour cream sauce + corn tortillas + jack cheese
(DF option: green chile braised chicken breast + crispy tortilla strips)
sautéed spinach + pumpkin seeds
avocado + tomato salad + red onion + lime

Seasonal Salad

chopped kale salad + apple + roasted sweet potatoes + sherry vinaigrette

Earlier Event: September 17
Later Event: September 24