Monday, March 25

Hot & Crunchy Chicken Strips
with mango sauce
roasted sweet potato wedges + coconut oil
steamed broccoli

Deviled Grilled Sirloin Steak
with charred peppers + onions
herb roasted new potato wedges
grilled green beans

Seasonal Salad

marinated kale salad + grated carrots + sunflower seeds + ginger dressing