Monday, December 3

Ancho-Garlic Rubbed Texas Angus Beef
grilled & sliced, with red chili sauce
cheesy baked quinoa OR quinoa pilaf (DF)
steamed green beans + spiced pumpkin seeds 

Rosemary Roasted Pork Tenderloin
creamy polenta OR polenta with almond milk (DF)
sautéed chard + steamed carrots

Seasonal Salad

spinach salad + carrots + dried cherries + red grapes + walnuts + apple cider vinaigrette